Owner/Baker Malaika Sidmore
Each cake at Pleasant Street Sweets is made to order, from scratch, with high-quality ingredients. No two cakes are the same, and each cake is dense, moist, delicious, and beautiful! When sliced, you will find 4 layers of cake with 3 layers of filling. With the exception of fruit preserves, every other element is made in-house - curds, fondant, and modeling chocolates included.
Once you contact me to inquire about your wedding desserts, I will typically invite you to my kitchen for a tasting. We will sample 1-2 cake flavors and a variety of buttercreams. If you are headed in the direction of a dessert bar, I am happy to give you 1-3 samples of your choice. I am not a traditional bakery. I don't carry a stock of anything and so each product is made for you. Because of this, I am not able to offer more than 3 samples free of charge. The purpose of the tasting is really for us to become acquainted, to give us a face to face opportunity to discuss the vision you have for your wedding, and for you to get a feel for the quality of my products. This will help us, together, plan for the best desserts to compliment your wedding.
With the tasting behind us, I give you some time to discuss with your future spouse and your family. If you decide to move forward with Pleasant Street Sweets, I will ask that you secure your date with a deposit.
It is always best to contact me well in advance of your wedding. Once wedding season is underway (May to October), I am often too busy to fit in a tasting. And sometimes am booked for your desired date. So please do contact me as soon as possible.
Happy planning and thank you for considering Pleasant Street Sweets for being a part of your most special day!